Egg Salad

EGG SALAD

  • 8 hard boiled eggs (yall know I love vital farms pasture raised eggs!)

  • 1/4th cup avocado oil mayo

  • 1/2 avocado

  • 1/4th cup chopped dill

  • 1/4th chopped chives

  • 1 lemon juiced

  • 1-2 ribs celery diced

  • Salt and pepper to taste


In a bowl mix together mayo, mashed avocado, and lemon juice. Then add in celery, fresh herbs, chopped hard boiled eggs, salt and pepper and combine! ENJOY! I love to serve this with Marys Gone Crackers or Pacha Toast ( You can use code “rachelmcconn” for a discount on Pacha Breads!)

VEGETARIAN, SALADrachel mcconnGluten free, grainfree, paleo